Recipes | Cocktail Emporium

RECIPES

Cherry Piña Colada

6 Ingredients

Harkness Highball

8 Ingredients

The Final Girl

6 Ingredients

Super Graphic Ultra Modern Spice Girl

5 Ingredients

Three Dots and a Dash

10 Ingredients

Banana Bergamot Sour

5 Ingredients

Corn 'N Oil

Ingredients

2 oz aged Barbados rum or blackstrap rum
1/2 oz Prosyro Falernum Syrup (or John D. Taylor’s Velvet Falernum liqueur if you have it!)
2 to 3 dashes Angostura Aromatic Bitters
Lime wedge

See full recipe

Jump Up And Kiss Me

7 Ingredients

Rumscullion

5 Ingredients

Bumble Bee

6 Ingredients

Kentucky Mai Tai

6 Ingredients

Jungle Bird Sour

7 Ingredients

Blonde Ale Mojito

Ingredients

½ lime cut into wedges
1½ oz aged rum
¾ oz Raft Simple Syrup
2 sprigs mint

See full recipe

Fog Cutter

7 Ingredients

Queen's Park Swizzle

6 Ingredients

The Departed

5 Ingredients

Jamaican Mule

5 Ingredients

Wishful Thinking

6 Ingredients

Amaro di Coco

Ingredients

1 oz Jamaican rum
1 oz Campari
1 oz sweet vermouth
1/2 oz black rum

See full recipe

Quarantine Order

9 Ingredients

Jungle Bird

4 Ingredients

Daiquiri

4 Ingredients

Fallen Angel

5 Ingredients

Cuba Libre

5 Ingredients

Daisy Royale

Ingredients

1 oz cognac
½ oz dark rum
½ oz fresh lemon juice
¼ oz yellow chartreuse

See full recipe

Piña Daiquiri

5 Ingredients

Hemingway Daiquiri

6 Ingredients

Air Mail

3 Ingredients

Holiday Rum Punch

7 Ingredients

El Presidente

5 Ingredients

Jungle Bird Punch

Ingredients

4 oz. pineapple juice
1 oz. Jamaican Rum
1 oz. spiced rum
¾ oz. Campari

See full recipe