Lo Blanco
Stir with ice. Strain over king cube in tumbler. Garnish with dehydrated lime wheel.
Ingredients
- 2 oz blanco vermouth or Roots Divino Bianco Non-Alcoholic Apéritif
- 3/4 oz apricot liqueur
- 3 dashes Peychaud's Bitters
Products for this recipe
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Locations
Kensington Market
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